Taco - Cow Tongue (Lengua)

Cow tongue (or beef tongue) is a rich, highly nutritious, and tender meat known for its fatty, buttery flavor similar to pot roast or premium steak. It is a muscular, coarse-textured organ meat that, when slow-cooked, becomes exceptionally tender, making it popular in dishes like tacos de lengua, stew, and deli-style sandwiches.